Tofu is a healthy and versatile alternative to meat and poultry that can be utilized in a wide range of recipes. If you enjoy eating tofu, there may be times when you will have some leftover whole tofu, tofu scramble or teriyaki tofu on hand. If you’ve ever wondered about how to reheat tofu, there are actually several different reheating methods that produce very good results.
How to Reheat Tofu in a Pan on the Stove Top
For many tofu-eaters, the preferred method of reheating tofu is in a pan on the stove top.
Regardless if you’re warming-up a dish that contains tofu as a main ingredient, or you’re reheating plain tofu, it’s generally best to add a little bit of oil to the pan.
When you’re reheating plain tofu, it’s recommended to preheat the pan and oil before adding the tofu.
By preheating the pan, the tofu can become appealingly crispy and is less likely to stick to the pan. Some people like to coat pieces of tofu with flour before frying them.
Microwave Oven Reheating
Reheating tofu in a microwave oven works just fine, but it can be easy to overcook it. If your microwave oven has a “low” setting, that would be the best to use, but if not, simply keep an eye on it.
One way to reheat tofu in the microwave oven is to splash a couple of drops of water on it, and heat for half a minute to a minute.
If you’re reheating crispy, fried tofu, it may not retain its crispiness when reheated this way. Lots of people like how this method of reheating can make tofu pleasantly chewier.
Conventional Oven Reheating
Conventional ovens produce drier heat than do microwave ovens, and they are particularly effective at producing nice and crispy pieces of tofu. A good temperature for reheating tofu is 300-350 degrees.
When you’re reheating tofu in a conventional oven, it’s usually best to lightly coat the pieces of tofu with oil before reheating them. Breaded or crispy tofu can be placed directly in a pan in the hot oven and heated for approximately 10 minutes.
When they’re wondering about how to reheat tofu, some people find that toaster ovens produce the best results. These ovens are very similar to conventional ovens, but they can produce appetizing reheated tofu much quicker.
How to Reheat Tofu By Steaming
There are plenty of people who insist that steaming is the best way to reheat tofu. Just place the tofu in the top part of a steamer over boiling water for three to five minutes.
If you don’t have a steamer, heating plastic wrap-covered tofu in a microwave-safe container for roughly five minutes will produce results that resemble steamed tofu.
Now that you know how to reheat tofu, you can enjoy every single bite of this highly adaptable food.