You will find absolutely no debate in the fact that pizza makes for a delicious dinner or snack. Regardless, often times at least one slice of pizza always remains for later snacking. Let’s check out Papa John’s reheat instructions.
Pizza is one food that can be eaten cold but if you are craving a warm scrumptious meal, reheating is your best choice. With differing benefits and disadvantages, there are three main paths you can take to reheat your pizza:
Papa John’s Reheat Instructions for the Microwave
Using the microwave is the absolute fastest path you can take to reheat your slice or slices of pizza.
It is a super easy method and does not cause your entire kitchen to heat up. For the best outcomes, try setting your microwave to a power level of about 30-40 percent at 45 seconds, periodically opening and checking your pizza.
Pros:
- Fast reheating method
- Easy reheating method
- Best for single slice or several, consecutively
Cons
- When your pizza cools, it will likely harden
- Need to set power setting for best results
Skillet/Stove Top
An overpopularized method for reheating food these days is using a cast iron skillet. However, there are great benefits to reheating pizza via this method.
A crispy bottom crust is a sure guarantee and if you add a few drops of water to the sides of the pan and cover, you can steam the sauce and toppings. This assures great overall reheating and deliciousness in every bite! This method does take longer than others.
Pros:
- Great for a crispy crust
- Can be used to steam cheese and toppings effectively
- Great for one or two slices
Cons:
- Takes longer than microwave to heat up
- Best only for one or two slices, not more at a time
Oven
Listed under the best Papa Johns reheat instructions, reheating pizza in an oven is the best way to reheat pizza to a level almost as good as the original! It is recommended that you put the pizza in before turning on your oven.
Then, set your oven to 350 degrees and watch the magic happen. You can periodically check your pizza but within 10 minutes of reaching 350 degrees, your pizza should be perfect.
The issue with this method is that it is very inefficient to heat a whole oven simply to reheat a slice of pizza. However, if you have half a pizza or more to reheat, this is a terrific way to reheat.
Pros:
- Best for gooey top and crispy bottom
- Helps pizza sizzle and return to almost perfect condition
- Best for half a pizza or more
- Can control crispiness and caramelization level more easily
Cons:
- Can be inefficient
- Takes longer than skillet and microwave
Pizza, no matter how it is reheated, is indisputably one of the best foods around and one of the easiest to reheat.
Considering how you want to reheat your slice or slices of pizza is important as it depends on personal preferences. However you reheat your pizza, enjoy the classic delicious combination that is bread, tomato sauce, and cheese!