The Bastyr University Bookstore has offered up this gorgeous, fully illustrated collection of recipes, cooking techniques, and pantry wisdom for delicious, healthy, and harmonious family meals from the incredible Pollan family—with a foreword from Michael Pollan for our June giveaway.
In The Pollan Family Table, Corky, Lori, Dana, and Tracy Pollan invite you into their warm, inspiring kitchens, sharing more than 100 of their family’s best recipes.
Standouts like Grand Marnier Citrus Roasted Chicken, Crispy Parmesan Zucchini Chips, and Key Lime Pie with Walnut Oatmeal Crust are easy to make yet sophisticated enough to dazzle family and friends.
Not hard to sell, right? I’m sure you’d like to win a copy. Here’s how:
1. Be a subscriber of Cookus Interruptus Not a subscriber yet? Type your email address in the subscribe box right up there on the upper right corner of the whole website. I check and reject any winner that’s not one of our subscribers.
2. Be a friend on Cookus Interruptus facebook. Not our facebook friend? Easy. Go to the Cookus Facebook page and click the thumbs up “like”.
3. What was the favorite family meal when you were a child? Like under 10-years old? I loved my mom’s chili. Everyone did. Chili night was usually Friday night and June served it with carrot and celery sticks and saltine crackers with cheddar cheese. Very 50’s. My version of her recipe is LINKED HERE. Okay. YOUR TURN. Type your answer as a comment to this post.
4. Contest ends at 5 pm on June 21. PLEASE check your email on June 22. The junk mail folder and everything. We’ve been having some trouble with lost emails to winners. The winners will be chosen by random.org. If you don’t respond to your “winner” email within 48 hours, we will choose a new winner (tough love…).